Blackpepper fillet + boil potato + saute celery tomato with croutons + homemade butter yolk sauce
Start with Poyo III eh...hehe
The recipe, scroll down pls ..:)
500gfillet season with salt & pepper pan searing 3-4 min each side.
2 stick celery
1 tomatogarlic crush
onion chop small piecescrouton ( cut the bread to small square, drizzle with some salt and olive oil. put into oven for 10min : 160C)
Saute onion and garlic with butter. Put in the vege for 2-3 min. Pour in all crouton. ready to serve.
Butter yolk sauce
50g salted butter2 yolks
1/4 cup of cream
Melted the butter. Once the butter liqufied, pour into yolks * continous whisking to avoid the yolks curdling*. Pour in cream and whisk. ready to serve
Boil PotatoGoogle to the net pls..:)
Assemble all component to plate and finished it until burp..hehe
I like western dish coz it ready to eat less than hour ..~lalalalala ^_^